What a wonderful experience it has been raising and showing our Suffolk sheep for the last few years! They have brought us so much joy, especially the little lambs hopping around in the spring. As we just turned 70, we have decided that it is now time to scale the farm back a little. We…
Our organic heritage apples have been pressed into juice and have been frozen for your convenience. The apple juice is in 1 litre containers, organic, unfiltered, and pasteurized with UV (no heat to kill vitamins). Please call now to place your order 778-433-9115 or Griff’s cell 250-580-2825. Tip: As apple juices natural tendency is to…
This locally and ethically grown and produced mutton sausage is delicious. Even people that don’t like lamb can’t get enough of it! It comes in four varieties: Rosemary Garlic, Bavarian Smokies, Mild Italian, and Chorizo. The packages of 4 large sausages (just over 1 lb) go for $11. Please call now to place your order…
Our organic heritage apples are ready for the juicing press. The apple juice will be in 1 litre or 2 litre containers, organic, unfiltered, and pasteurized with UV (no heat to kill vitamins) and will need to be frozen. As apple juices natural tendency is to become cider it will need to be…
The 146th Saanich Fall Fair occurred on Labour Day Weekend and we were there labouring. We showed 2 lambs, a yearling and a mature ewe. Getting ready was a major exercise. Each one was showered, shampooed, blown dry, carded and trimmed …. not once but twice. We just got WET! Our learning curve was rather…